It’s the Wednesday Weekly Blogging Challenge, and this week’s topic is The Best Dish I Cook (and Recipe). Because I’m not much of a cook–I eat a lot of basic food and I’m not into a lot of spices and things like that–my post is on the humorous side.
Here’s my step-by-step recipe for a peanut butter sandwich. 🙂
To see recipes from other blog hop participants, please visit Long and Short Reviews.
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Yum! I love peanut butter and jelly sandwiches. Have you ever tried toasting the bread first? It makes them even better in my opinion. Peanut butter and banana is another great combination if you like bananas.
Thanks for stopping by earlier.
Goodness, I just noticed that you already mentioned bananas in your post. LOL.
I love peanut butter too. You can never go wrong with a peanut butter sandwich.
I LOVE IT!!! PB&J is a favorite 🙂 I’m a very picky, plain eater so I don’t get overly adventurous with ingredients or spices.
Colletta
I love PB&J grilled…. do it the same way, but butter the outside and cook it like a grilled cheese sandwich. Trust me, you’ll thank me. I like chunky too, but DH prefers smooth.
My post is here.
That sounds delicious! I have to try that.
That’s how I am, Colletta. My food is pretty plain.
That’s true, Shari!
Yes, can’t forget the bananas with peanut butter! 🙂
I sometimes have peanut butter and jelly on my toast for breakfast. It is good on toasted bread.